$ 13.99
This is a sharp White Balsamic Vinegar, infused with the exquisite flavor of Oregano, to produce a classic Mediterranean flavor. It’s a perfect complement to a wide variety of oils, and will create superb vinaigrettes.
$ 13.99
$ 13.99
Zesty, fragrant Persian Lime essential oil is married with UP Certified Extra Virgin Olive Oil in this delightful and versatile infused olive oil. Use it almost anywhere! It can lend dramatic flavor to both sweet and savory applications. Think tea cake, biscotti, salad dressings, marinades, drizzled over vegetables, in cakes, for homemade lime mayonnaise, aioli, and granola. Use it to take your recipe to the next flavor dimension. We’ve also found it to be fantastic with fish, poultry, ceviche, Latin inspired recipes, salsa and more. Try paired with Honey Ginger White Balsamic, Pomegranate Balsamic, or Blackberry-Ginger Balsamic.
$ 13.99
$ 13.99
$ 13.99
$ 11.99
Praline Mustard Glaze try over cheeses, absolutely delish!
$ 5.99
Olive Oil Soap, hand crafted pure olive oil soap
$ 13.99
$ 13.99
$ 13.99
Made at our certified organic olive oil mill in Tunisia by crushing together fresh, whole, ripe red cayenne chilies with 100% certified organic, early harvest Chetoui olives.
The olives and chilies are then mixed together for 30 minutes to marry the essential oil of the chilies with the olive oil. After this process, the fused oil is, centrifuged to remove solids and moisture, decanted, and filtered.
Country of origin: (Tunisia)
All Natural, No artificial flavors or additional ingredients
$ 15.99
Our handcrafted, Roasted Walnut Oil is made in California, strictly following 150 year-old traditional methods. Slowly roasted to perfection, then expeller-pressed and lightly filtered. It adds a rich walnut taste to salad dressing, pasta, grilled meat, fresh baked pastries and makes a great bread dip. Shake up with equal amounts of our Red Apple, Peach Balsamic, Apricot Balsamic, Pomegranate Balsamic or Blackberry-Ginger Balsamic for an unforgettable vinaigrette!
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Rosemary Garlic Herb Beer Bread
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Sea Salt w/ Rosemary Cashews 2.5 oz
$ 10.99
Seasonello fine sea salt from the island of Sardegna, Italy. Enriched with iodine a necessary nutrient.
$ 13.99
$ 13.99
Playfully tart and pleasantly sweet, our Sicilian Lemon White Balsamic has a perfectly balance acidity and a crisp, lemon flavor and aroma. Fabulous with seafood, in dressings or in mixed drinks. Pairs well with Roasted Sesame oil for a fantastic salad dressing or marinade!
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Soberdough Bread Cheesy Garlic, just add beer.
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Soberdough Bread Everything but the Bagel, just add beer or carbonated water.
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Soberdough Bread Hatch Chile Cheddar, just add beer or carbonated water.
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Soberdough Bread Honey Wheat, just add beer.
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Soberdough Rosemary Bread, just add beer.
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Soberdough Bread Sea Salt Cracked Pepper, just add beer.
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Soberdough Bread The Classic, just add beer or carbonated water.
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Delicious sour cream & chive party bites just add olive oil & sour cream! Try with Butter infused or Madagascar Black Pepper olive oil.
$ 13.99
Spicy Calabrian Pesto
Take a sensory trip to sunbaked Coastal Reggio Calabria, where spicy Calabrian chilies, sweet basil, pungent purple heirloom garlic, and piquant Pecorino are produced in rich Mediterranean soil. We artfully bring these iconic flavors of Italy together for you in our rich, savory Calabrian Pesto Olive Oil. We recommend this olive oil paired with Sicilian Lemon Balsamic, Neapolitan Herb Balsamic, Oregano Balsamic, Serrano Honey or Traditional Balsamic. Use to roast vegetables, in aioli, with potatoes, eggs, in salads, with pasta, to marinate poultry, over risotto, grilled meat, grain bowls, as a bread dipper or to make a fabulous garlic bread. The possibilities are endless.
$ 13.49
Meaty Gordal olives are hand stuffed with spicy red Spanish Priri-Pirir chilies and sweet Spanish garlic. Caution, very hot!
$ 4.50
Square Candle McIntosh Cider made in Texas.
$ 4.50
Square Candle Monterey Pine made in Texas.
$ 13.99
$ 13.99
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Tart Cherry Apple & Rosemary Glaze
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Taste of Tuscany Seasoning & Dry Rub
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Tomato Basil Fettuccine cooks in 3 to 5 minutes.
$ 13.99
Our finest grade of aged balsamic condimento from Modena, Italy is produced in the Traditional Style. It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels. With a 4% acidity, it exceeds Four Leaf Quality with an astonishingly high natural density of 1.28+. This spectacular density comes naturally without thickeners or added sugar, from a lengthy aging process and cooking in copper kettles. It’s exceedingly rich, complex and dense and pairs beautifully with any olive oil in our collection. Use for vinaigrettes, glazes, marinades, bread dipping, drizzling over fruit, vegetables or to marinate meat and poultry.
Our balsamic condimento is caramel color-free, free of added sugar or thickeners, and is naturally cooked and aged in the wood barrels of the traditional Solera System in Modena, Italy.
Our products come in a variety of sizes and options. We've added this info to help you with your purchasing online. If anything is unclear, please don't hesitate to reach out to us and we'll help you out as soon as possible!